*As we reopen for outside dining, please call for reservations: 570-286-2007. We can not accept walk-ins. Please know, we will continue as semi self service to provide as little contact as possible.

 

The Lunch Deal Continues! $3 off sandwich/handhelds, burgers or salads with protein from 11 - 3 Tues - Fri.

​

Thank you for the support.

​

 

Weekend Deck & Take-Out Menu

​

To Go Drink Features

River Room Sangria 8.

Margarita ~ classic, watermelon, raspberry, sweet revenge 6.

Spirited Slushy ~ classic margarita or strawberry daiquiri 7.

River Tea ~ vodka, peach schnapps, sweet tea, lemonade, lemon and mint 6.

Going Green ~ coconut rum, vodka, blue curacao, pineapple, lemon, and lime juices, soda splash 8.

​

Appetizers

Beer Cheese Pretzel 7.95

​

Seafood Nachos

Layered tortilla chips with a mixture of shrimp, sweet bay scallops, and crab meat, topped with melted cheddar cheese 14.95

​

Half Dozen Wings 5.95

hot, mild, sweet heat, barbeque, or garlic parmesan

​

Blistered Brussel Sprouts 6.99

Roasted and tossed in our sweet heat sauce and lightly salted

​

Salads

Caesar 10.95

romaine lettuce, tossed in our house made dressing topped with fresh parmesan and croutons*

​

Spinach 8.95

baby spinach topped with mixed berries, feta cheese, and candied nuts*

 

(*add protein to salad: smoked/grilled chicken $4, shrimp $6, fish $6, salmon $7 or chicken tenders $3)

​

Dressings: blue cheese, ranch, sriracha ranch, balsamic, and raspberry vinaigrette

 

Burgers

(served with our hand cut fries from locally grown potatoes)

*Our burgers are a half pound of pure black angus, locally raised without antibiotics or steroids, served on a grilled brioche bun

​

Tavern Burger ~ lettuce, tomato, onion and choice of cheese 12.95

​

Surf & Turf Burger ~ topped with shrimp, scallops, and crabmeat sautéed in garlic & olive oil, and seasoned with Old Bay, topped with melted cheddar, lettuce & tomato 16.95

​

Handhelds

 

Salmon BLT  

smoked wild caught salmon with applewood bacon, lettuce, tomato, melted provolone and mayo, served on a grilled ciabatta 13.95

Chicken Panini

smoked chicken breast, fresh baby spinach, tomatoes, melted cheddar with a spicy ranch sauce 10.95

 

Fish Tacos 

blackened barramundi with house made slaw, topped with mango salsa and sriracha ranch sauce served in grilled flour tortillas (2) 13.95

 

Shrimp Tacos

Flash fried shrimp served in warm tortillas, topped with lettuce tomato and siracha ranch sauce

(2) 13.95

 

French Dip

slow roasted prime rib, freshly sliced, topped with melted Swiss cheese and served with au jus 14.95

​

Entrées

 

Seafood Pasta

sautéed shrimp, scallops, and crab tossed in our marinara sauce and served over fettucine, comes with your choice of one side 22.95

 

Cowboy Steak

a sixteen-ounce French Cut Bone in Ribeye, served with your choice of two sides 28.95

 

Salmon Filet

wild caught Atlantic Salmon, broiled to your liking and topped with your choice of blueberry chutney or mango salsa, served with your choice of one side 22.95

 

Surf & Turf

a Delmonico steak paired with a crab cake topped with a Chesapeake cream sauce, served with your choice of one side 29.95

 

Sides: hand cut fries, broccoli, brussel sprouts, asparagus or squash

 

Dessert

Cheesecake 7.95

Maurer’s Bitter Sweet Ice Cream– locally made in Shamokin 4.95

Vanilla Ice Cream 4.95